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While I love to spiralize many of my vegetables, I do also enjoy using my potato peeler to make long ribbons out of my squash, zucchini and carrots. While this is wonderful for you to make for yourself for lunch,…
Read moreHere is a soup I fix all year long. I never get tired of Roasted Butternut Squash and Apple soup. Ingredients What you will need: Butternut squash Pumpkin pie spice & fresh sage 2 oranges Salt & Pepper (only sea…
Read moreAs you can see from my blog, I love vegetables and I love Fish. Salmon is my most favorite fish. I could eat Salmon everyday and never get tired if eating it! Tonight was a quick prep. While I typically…
Read moreWhat could be more satisfying than Pasta? Compliment your Spaghetti Squash with Baked Salmon and Asparagus with Shitake Mushrooms. A complete meal that will hopefully leave with you some leftovers to have again this week! You know what I love…
Read moreIngredients What you will need: 5 sweet potatoes 2 large butternut squash 1 large orange Pumpkin Spice Seasoning Salt Pepper Parsley from canister Instructions Preheat oven to 350° Peel butternut squash. Cut it in half, then cut in half again. …
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